
Zur Alten Burg
Completed client work
A restaurant opening is not one poster or one social post. Guests need one dependable story across the place, the menu, local media, Google and day-to-day communication.
Read the case studyHospitality digital systems · restaurants / cafés / bars / catering
deXon Studio builds websites and digital guest paths for independent hospitality businesses—from Google and the menu to a reservation, order or event enquiry.
Websites · Menus · Reservations · Guest communication


From search to service
Hours on Google, a menu in an old PDF, reservations in direct messages and event enquiries without the details your team needs all create friction. deXon brings those touchpoints into one clear guest path.
A complete hospitality presence
The project starts with the operating problem, not a list of fashionable features. Each part should either help a guest decide or help your team handle the next step.
Make the right information visible before the guest calls.
Turn attention into a reservation, order or qualified enquiry.
Keep the guest experience recognisable across every touchpoint.
Hospitality evidence
These cases show how deXon approaches an opening, guest communication and ordering. Client work and internal ventures are labelled honestly; no invented results are used.

Completed client work
A restaurant opening is not one poster or one social post. Guests need one dependable story across the place, the menu, local media, Google and day-to-day communication.
Read the case study
deXon product venture · working ordering prototype
A food brand can create appetite in seconds and still lose the order if delivery and pickup are mixed into one unclear instruction.
Read the case studyOperator-led by design
Restaurants, catering businesses and venues need more than an attractive menu page. The path from Google to a guest’s question, reservation, order or event request must fit the team, service rhythm and real operating limits.
More than twenty years in hospitality across Germany, Canada and Serbia shape the questions behind every project—from what a guest needs before visiting to what the team must receive in order to respond well.
See the hospitality packagesThe starting packages below show the scope, price range and next step in one place.HORECA / deXon
Clear ways to start
Each package begins with a clear framework. Final scope depends on the languages, content, functionality and integrations your operation actually needs.
01
From€490
A focused professional start for a clear digital welcome.
02
From€1,490
For venues whose digital presence should express the offer and atmosphere distinctly.
03
From€4,500
A bespoke digital system for ambitious brands and complex operations.
Scope is defined before work begins.
These are starting prices, not universal fixed quotes. Before work begins, you receive a precise scope, timeline and price based on languages, content, functionality and integrations.
Photography, video, licences, paid services and additional integrations are quoted separately. Existing client agreements remain unchanged.The number of changes and response times are agreed in writing before care begins.
Three useful ways to begin
For a venue with an unclear website, outdated information or scattered booking routes. You receive the breakpoints, priorities and smallest useful next step.
For a website, menu, reservation, ordering or catering-enquiry path. Scope, timeline, revisions, ownership and handoff are agreed in writing.
For work that must connect brand, Google, content, website and guest actions. The system is phased so complexity is added only where it helps operations.
DEJAN ARNAUTOVIĆ / deXonHospitality experience behind the work
Dejan Arnautović has more than two decades of hospitality experience across Germany, Canada and Serbia, alongside work in branding, communication and digital products. That operational background keeps the project focused on what guests need and what the team can actually sustain.
You work with one accountable person from the first diagnosis to the final handoff. Work is remote and primarily written, so decisions stay clear and meetings happen only when they genuinely help.
Founder · Hospitality systems leadStart with the guest-path problem
Send the venue name, website, Google profile or social link and describe what is harder than it should be: finding the menu, understanding the offer, booking a table, placing an order or sending a useful event enquiry. I will identify the likely break and recommend the smallest useful way to fix it.